TONY SHRIMPAUSTRALIA
Mosura King Kong Shrimp

Mosura King Kong Caridina Shrimp – Blue & Black Pattern

Mosura King Kong is a Caridina cantonensis shrimp from the Taiwan Bee group, recognised for its striking blue coloration, deep black coverage and distinctive Mosura-style patterning. The photographed shrimp displays vivid blue-to-cyan pigmentation across much of the abdomen, contrasted by a prominent dark section around the head and carapace. Lighter blue areas add further variation and depth to the pattern. Individual Mosura King Kong shrimp can naturally vary in blue intensity, dark coverage and pattern placement, giving each specimen its own expression while retaining the characteristic Taiwan Bee phenotype.

Highlights

  • Vivid blue-to-cyan coloration across the body
  • Deep black coverage creates strong visual contrast
  • Distinctive Mosura-style pattern expression
  • Established King Kong variety within the Taiwan Bee group
  • Blue intensity and dark coverage vary between individuals
  • Eye-catching Caridina variety for collectors and breeders

Care Notes

Mosura King Kong shrimp are best maintained in a mature, fully cycled soft-water aquarium with stable conditions. A buffering active substrate paired with remineralised RO water is commonly used for Taiwan Bee Caridina to maintain low KH and mildly acidic water. Provide established biofilm, mosses and other grazing surfaces alongside a balanced shrimp diet. Avoid sudden changes in temperature, TDS or mineral concentration, particularly during water changes. Careful acclimation and consistent water chemistry help support healthy moulting and breeding, with long-term stability taking priority over repeatedly adjusting parameters.

  • Mosura

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Mosura King Kong Shrimp

Caridina cantonensisTaiwan Bee
commonMosuraBlueBlack

From A$

A$10

IN STOCK
1
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WATER PARAMETERS

Temperature

68-74°F

pH

5.5-6.5

GH

4-6 dGH

KH

0-2 dKH

TDS

80-120 ppm

CARE LEVEL

Intermediate
TONY SHRIMPAUSTRALIA

Quality Caridina and Neocaridina from Victoria, Australia. Fair prices, reliable stock, and the occasional rare shrimp that probably won't hang around for long.

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